Low Carb Recipe – Caulif-broccoli salad – THE BEST!

Serves: 16 | Carbs Per Serving: never counted, but low | Prep Time: ½ hour | Effort: average

Ingredients:

1 lg head cauliflower

1 lg bunch broccoli
1 sm onion (or 4 green ones)

1 pkg frozen peas (or pea pods)

2 cups mayo
1 cup sour cream

1 tsp garlic powder

How to Prepare:
mix mayo, sour cream and garlic powder in a small bowl. Break caulif and broccoli into bite sized florets. Add onion. Toss sauce with broccoli, cauliflower and onion. Add peas last (if using pods, cut into ¼ inch pieces. Refrigerate at least 4 hours or overnight.

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Low Carb Recipe – Caulif-broccoli salad – THE BEST!

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