Low Carb Recipe – Dijon Vinaigrette
Filed under Low Carb Recipes
Carbs Per Serving: 5g total | Effort: Easy
Ingredients:
3 tablespoons red wine vinegar
2 tablespoons water
1 tablespoon olive oil
1 teaspoon olive oil
1 tablespoon Dijon mustard
1 teaspoon Dijon mustard
ΒΌ tablespoon garlic powder
How to Prepare:
Combine all in a bowl. Blend well with a whisk. Chill overnight to blend flavors.
Comments
Max@Chicken Wings on Fri, 14th Aug 2009 12:43 pm
This sounds too good to be true to be a low carb recipe. Good post, thanks for sharing. I’ll make this when I get home tonight.
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