Low Carb Recipe – Hot German Turnip Salad

Carbs Per Serving: 4g total | Effort: Easy

Ingredients:

1 cup mayonnaise
3 Tablespoons white wine
2 teaspoons vinegar
½ cup bacon grease
½ teaspoon fresh dill
2 packages artificial sweetener – sweet n low
¾ teaspoon salt
1/8 teaspoon pepper bacon strips – crushed
2 teaspoons onion

How to Prepare:

Whisk all ingredients together. Makes about 2 cups. Use about ¼ to ½ cup per large turnip, boiled until soft. Add crushed bacon and 2 tablespoons onion sauted in bacon grease.