Low Carb Recipe – Oriental Salad for Company

Carbs PerServing:30g total | Effort:Easy
Ingredients:
½ pound cabbage – (1/2 to 1) finely shredded 2 cups red cabbage – finely shredded green onions – sliced thin toasted sesame seeds
Oriental Dressing:
3 tablespoons sesame oil – (3 to 4)
6 tablespoons red wine vinegar
1 packet artificial sweetener pepper
How to Prepare:
Prepare above salad greens, onions & sesame seeds and layer in a glass bowl. Cover and chill. Make dressing.
Mix all dressing ingredients and let stand at room temp for 30 minutes just before serving, add dressing and toss.
Enjoy!