Low Carb Recipe – Philly Cheese Steak Salad
Serves:2 | Carbs PerServing:no counts provided | Effort:Easy
Ingredients:
4 thin breakfast or chip steaks – cut into strips
Olive Oil
Onion Green pepper
4 slices Provolone cheese
Lettuce Tomato Mayo
How to Prepare:
Brown onion and green pepper in a little bit of oil in skillet. Add steak strips and cook until done. Add slices of Provolone cheese and cook a few seconds until melted. Serve on a bed of lettuce. Top with sliced tomatoes and mayo.
