Low Carb Recipe – Zippy Tuna Salad
Carbs Per Serving:not provided | Effort:Easy
Ingredients:
2 cans of tuna packed in vegetable oil
Minced onion as desired
Minced celery as desired
Cheddar Cheese as desired
Chopped bacon as desired
Mayonnaise as desired
2 tbsp Balsamic Vinegar
How to Prepare:
Prepare onion, celery, cheese and bacon in a large bowl. Add tuna and as much mayo as you’d like. Mix until everything is well mixed, and tuna is the consistency that you like. Add the vinegar and mix until balsamic is evenly spread throughout the tuna, or until all the tuna has a slight brown tint to it from the balsamic. That’s it!